Pie Contest comes to Fezziwig’s

BY SAM SCINTA
WEEKLY REPORTER

O’FALLON – Lovers of pie, rejoice. Nineteen of the area’s best bakers are tweaking their best recipes in preparation for Fezziwig’s First Annual Pie Contest on Saturday in the Downtown O’Fallon establishment.

Submissions will be judged across two categories, fruit and baker’s choice. Each entrant signed up for either the fruit category or the baker’s choice category, which includes crème and chocolate pies.

There are no more spots for entries in the contest, but all are invited to come down to Fezziwig’s to purchase tickets and taste the pies.

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